| Deep fried chicken lollipop served with spicy dip |
|
|
| Oven baked spicy chicken wings served with the chef's special spicy sauce |
|
|
| Large chicken wrap served with BBQ sauce |
|
|
| Deep fried breaded squid rings served with spicy dip |
|
|
| Tiger prawn's tail cooked in white wine, garlic, chilli and tomato sauce |
|
|
| Warm nachos topped with melted cheese and jalapenos served with salsa, sour cream and guacamole dips |
|
|
| Paneer cooked with crushed red chilli and creamy pesto sauce |
|
|
| Large spinach and mushroom wrap served with spicy dip |
|
|
| Mushrooms cooked in creamy white wine and garlic sauce |
|
|
| Mogo cooked with spicy pomodoro sauce |
|
|
| Deep fried chickpea balls wrapped in tortilla and served with salsa dip |
|
|
| Cherry tomato and baby mozzarella skewers marinated in pesto |
|
